Holiday baking, but make it low-carb. These soft, spiced pumpkin muffins taste like Christmas morning—without the sugar crash. Perfect with a cup of coffee by the tree or as a cozy afternoon treat while wrapping gifts. ✨ 👉 Packed with pumpkin, warm spices, and that just-right touch of sweetness… all while staying low-carb, keto-friendly, and gluten-free. ✨ Want the full recipe? Comment PUMPKIN below and I’ll send it straight to your inbox! 👇 | Easy Keto/Low Carb Recipes
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Holiday baking, but make it low-carb. These soft, spiced pumpkin muffins taste like Christmas morning—without the sugar crash. Perfect with a cup of coffee by the tree or as a cozy afternoon treat while wrapping gifts. ✨ 👉 Packed with pumpkin, warm spices, and that just-right touch of sweetness… all while staying low-carb, keto-friendly, and gluten-free. ✨ Want the full recipe? Comment PUMPKIN below and I’ll send it straight to your inbox! 👇 | Easy Keto/Low Carb Recipes
1.3K views1 year ago
FacebookEasy KetoLow Carb Recipes
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YouTubeThe Foodie Blog | Easy & Fresh Recipes
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YouTubeSplash of Goodness
Keto Pumpkin Muffins "My husband LOVES this muffins! Ridiculously easy to make and it turned out amazing. All the flavors we love and deliciously moist. A definite make-again recipe for us!" Ingredients 3 large eggs room temperature 1/4 cup drippy almond butter 1/4 cup coconut oil melted and cooled 3 tablespoons almond milk 1 cup canned pumpkin or pure pumpkin puree 3/4 cup golden monk fruit sweetener 1 1/2 teaspoons pure vanilla extract 1 1/3 cups superfine blanched almond flour ONE tablespoon
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Keto Pumpkin Muffins "My husband LOVES this muffins! Ridiculously easy to make and it turned out amazing. All the flavors we love and deliciously moist. A definite make-again recipe for us!" Ingredients 3 large eggs room temperature 1/4 cup drippy almond butter 1/4 cup coconut oil melted and cooled 3 tablespoons almond milk 1 cup canned pumpkin or pure pumpkin puree 3/4 cup golden monk fruit sweetener 1 1/2 teaspoons pure vanilla extract 1 1/3 cups superfine blanched almond flour ONE tablespoon
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FacebookKeto Recipes - Food Network
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Okayyy this is the fall flavor I was waiting for 🎃 Pumpkin Spice Bootylicious muffins are here and I love that this gives me an easy warm snack when I’m craving something sweet. 🎃 Pumpkin Spice flavor 💪 25g protein 🥄 Just add water, stir microwave 📦 12 pack #BootyliciousMuffins #ProteinMuffins #PumpkinSpice #HighProteinSnack #FallSnacks @Bootylicious Muffins
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Certified Nutritionist and Fitness Coach on Instagram: "(Save this) Here’s the recipe 👇 ✨ High-Protein Pumpkin ‘Cake’ Muffins (Gluten-Free + Low Sugar) Makes 12 muffins Ingredients: • 1 ½ cups almond flour • ½ cup vanilla whey protein isolate • 1 tsp baking powder • ½ tsp baking soda • 1 ½ tsp cinnamon or pumpkin pie spice • Pinch of sea salt • 1 cup pure pumpkin purée (not pie filling) • 2 eggs • ¼ cup unsweetened applesauce • 2 tbsp pure maple syrup or monk fruit syrup • 2 tbsp avocado oil or
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Instagramtheresa_moloney
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The easiest pumpkin muffins you’ll make all fall 🎃🍂 Recipe in description.
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RECIPE⬇️⬇️ Pumpkin season just got even better with these healthy pumpkin muffins! You won’t believe that these are gluten free, dairy free, refined sugar free. Save this recipe and make them this fall! INGREDIENTS * ⅓ cup vegetable oil * ½ cup maple syrup - can also use sugar, honey, or brown sugar * 2 eggs * 1 cup pumpkin puree * 1 tsp vanilla extract * 1 ¾ cups gluten free oat flour * 1 tsp baking soda * ½ tsp salt * ½ tsp pumpkin pie spice * optional: ½ cup chopped walnuts or pecans PREP 1.
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