I left my $450,000 tech job to open a halal BBQ restaurant in Texas. It made over $2 million in its first year.

Salahodeen Abdul-Kafi left tech for BBQ. His restaurant is profitable, but he hasn't paid himself and is living off savings.

The Youngest Chef To Helm A Two-Michelin Star Restaurant May Have A Familiar Name—But He’s Making One For Himself

Since taking over Emeril’s, his father’s iconic New Orleans restaurant four years ago, 23-year-old chef E.J. Lagasse has ...

CT destination restaurant’s unique chef creates ‘bright’ menu. Goal is ‘creating unique moments.’

The chef himself uses the word “wow” when speaking of his culinary creations. That’s because openly gay executive chef Kyle ...
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Run a Restaurant Codes (June 2026)

In Roblox Run a Restaurant, you cook recipes, serve hungry customers, and build your dream eatery from the ground up. I’ve tried running my own spot, and hiring staff makes a huge difference when ...