The Loppet Winter Festival is this weekend, which inspired Kitchen Pantry Scientist Liz Heinecke to explore frozen science.

In this quick science experiment, I test whether cocoa powder still behaves hydrophobically in black mineral water. I dip a ...

The 74 reports that U.S. eighth graders' science skills and interest have declined post-COVID, with proficiency falling from ...

In this quick kitchen science video, I use a spoonful of cocoa powder and a glass of milk to show how hydrophobic materials behave. At first it looks like the cocoa is soaking up the milk, but a ...

The mushrooms spread out on the chopping board seemed normal enough. They were rich and dense, and had a strong earthy aroma.

Generative AI models have been used to create enormous libraries of theoretical materials that could help solve all kinds of ...

Wellington’s success results from a calculated economic framework. The city operates under an ambitious program called Te ...

Innovation is a key aspect that drives militaries forward around the globe. The military ...

Researchers developed an AI model that guides material synthesis by predicting multiple viable production pathways.

Here’s what happened when a dietitian incorporated the superfood into her daily menu.

Generative artificial intelligence models have been used to create enormous libraries of theoretical materials that could ...

In business, as in life, randomness often beats skill—success comes from embracing uncertainty, not controlling it.