Pumpkin crumb cake is a perfectly moist pumpkin cake infused with all of your favorite fall flavors. Topped with a buttery crumble topping and a homemade glaze, this is sure to become a family ...

Heat oven to 375 degrees. Lightly coat an 8-inch square baking pan with cooking spray. Line the bottom and sides with parchment paper, and spray again. Make the topping: Whisk the cream cheese in a ...

This frosting has it all: It's rich, creamy, and versatile. All you need is a lemon and two simple baking staples to make this magic happen.

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

Carrot cake is a popular and tasty dessert that can be healthy but generally lacks protein. Julie Andrews adds an ingredient ...

Ree Drummond's carrot cake cupcakes are soft, moist, tender, and full of delicious spices. Top them with cream cheese ...

Old Fashioned Red Velvet Cake recipe is moist and fluffy. It's frosted with classic Ermine frosting and gets its red color from beets which is how this classic cake was originally made.