While growing up in an Indian household, crispy spicy snacks have been a part of all our evening binges. From namakpare to kachoris, to pakodas and to cutlets, there is nothing that we would barter ...

Samosas are deep fried with different fillings, like the Arabic sambusek Dubai: Did you order more samosas or sambusek (a triangle-shaped hot pastry) than your guests could eat? Or do you have ...

. Take a shallow pan or kadai, add ghee once it’s hot, add green chilli, ginger, mint leaves and saute it well.. Add green peas, salt to taste and saute it well. Cover it with the lid and cook for 5 ...

A favourite all year round, chaat makes a grand entry onto our dining tables in Ramazan. With endless varieties such as dahi bara, aaloo, chana and fruit chaats, it is hardly surprising that you ...

Meet Desi Gal: A woman with a collection of quick recipes that require very little effort with all the flavors of mom’s cooking. Owning a fast food Indian restaurant, she has realized how many of us ...

RAWALPINDI: Although the city has much to offer when it comes to a quick lunch, from shawarmas to biryani or channay, many people seem to be opting for samosa chaat for a light lunch or even a ...

On our hunt for unique street food, we have found a video of a chaat made of samosa and Maggi that has the internet divided. Chole samosa chaat is made with crispy smashed samosa, layered with spicy ...