The urge to own a unique restaurant is a common dream; providing an experience that stirs the soul through the palette is often the driving force behind many a foodie’s entrepreneurial spirit. However ...

Back in the 1980s, the norm-busting adman Jay Chiat liked to pose the question, "How big can we get before we get bad?" as his Los Angeles-based boutique agency attracted clients like Apple and Nike.

Belle Wong is a freelance writer specializing in small business, personal finance, banking, and tech/SAAS. She spends her spare moments testing out the latest productivity apps and plotting her latest ...