Experience the ultimate comfort with this creamy cod and bacon chowder, perfect for chilly days. Packed with tender cod, smoky bacon, and a velvety broth, it’s a classic soup that warms both heart and ...

As easy as it is delicious, this chowder bypasses celery in favor of fennel, which gives the soup a little anise flavor and some extra heft. The vegetables are thinly sliced and cooked together to ...

1. Prepare the chowder: Melt 4 tablespoons butter in a large pot over medium-high heat. Once the butter is foamy, add the fennel, potatoes, shallot and garlic. Season with salt and pepper and cook, ...