Tender Italian beef is simmered in a savory, seasoned broth, piled onto crusty hoagie rolls, and finished with zesty giardiniera. Paired with crispy, homemade salt and vinegar chips, this recipe ...
Ground beef, buttery Yukon Gold potatoes, and sharp Cheddar come together in a velvety broth for a hearty soup that’s rich, ...
Italian beef sandwiches have been part of Chicago's food culture since the 1920s. While passionate debates are still held today over who exactly invented the sandwich, the idea likely spawned from ...
There’s nothing quite like the comforting aroma of a slow cooker working its magic in the background—and this Savory Slow Cooker Italian Beef Sandwich is a true crowd-pleaser. Packed with rich flavor, ...
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Italian Meatloaf
All the meatball flavor without rolling a single one. This Italian meatloaf bakes up tender with marinara and mozzarella, and my family always asks for extra sauce. Leftovers make incredible ...
Chef Greg Baxtrom, owner of Five Acres in Rockefeller Center, joins TODAY to show how to make two dishes: a giant blooming onion and a Chicago Italian beef sandwich. Get the recipes!
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