CLEVELAND, OH — A study has shown for the first time in humans that ingesting oral dietary choline supplements can lead to increased plasma levels of the metabolite trimethylamine N-oxide (TMAO), and ...

Vegetarians, vegans, and omnivores given an oral choline supplement for 2 months have a more than tenfold increase in trimethylamine N-oxide (TMAO), a metabolite derived from the gut microbiota that ...

A nutrient in meat and eggs may conspire with gut bacteria to make the blood more prone to clotting, a small study suggests. The nutrient is called choline. Researchers found that when they gave 18 ...

Please provide your email address to receive an email when new articles are posted on . Supplementation with choline, a nutrient abundant in a Western diet, raised trimethylamine N-oxide levels and ...

An essential nutrient available in meat and eggs could be responsible for an elevated risk of heart disease and stroke by upping the likelihood of blood clots, researchers at the Cleveland Clinic in ...

In a Cleveland Clinic study published this week, supplementation with choline, naturally found in red meat and egg yolks, increased the production of a gut bacteria byproduct called trimethylamine ...

EMBARGOED UNTIL 4 P.M. EST, MONDAY, APRIL 24, 2017Cleveland: Cleveland Clinic researchers have shown, for the first time in humans, that choline is directly linked to increased production of a gut ...

Researchers trying to figure out how meat causes heart disease came up with another possible explanation Monday: an essential nutrient found in meat and eggs might be a culprit. Subscribe to read this ...

A study suggests that supplemental choline in your diet is "clot enhancing," and therefore bad. Yet studies say we need choline because it prevents chronic diseases. So what's the best approach?

SUPPLEMENTS come in many forms but they all share a common goal of bridging nutritional gaps. Taken in high amounts, however, they may cause undesirable side effects. One supplement has been linked to ...

researchers have found a powerful new way to detect heart disease risk. Their discovery may mean that the battle against the nation's No. 1 killer could soon move to the gut, where probiotics, the ...