Pressure canning is mandatory for foods that are low in acid, such as green beans. Can the green beans plain if you want, and ...

Make your own jams and jellies with this homemade pectin recipe. Using all natural ingredients, anyone can make this easy recipe for the summer jam season. You can learn how to make pectin for summer ...

For the second test, known as the sheet or spoon test, dip a cool metal spoon into the boiling jelly mixture, and then raise the spoon about a foot above the pan (out of the steam). Turn the spoon so ...