You can bring the crawfish boil experience to your home for less than $20.

Learn how to eat crawfish like a pro with expert tips on peeling, twisting, and savoring every bite, plus some of the most ...

Succulent crawfish cook quickly in a super-flavorful broth with Cajun seasoning, potatoes, sausage, and corn. A crawfish boil is only as good as the seasoned broth, so in this recipe, we go full-on ...

We keep coming back for more mudbugs at these spots in NOLA, Metairie, the West Bank and beyond. Is your favorite spot on our list?

A seafood boil is a great way to whip up a delicious heap of food for your family, but there's one important thing to keep in ...

Crawfish has come a long way since the days of backyard boils, serving up mudbugs captured that day from a nearby pond or field ditch — probably caught by a good buddy, a generous neighbor, or ...

With less seasoning coating shells and fingers, the beauty of the clean, bright red crawfish shone through. They were easy to ...

You don’t stumble upon Hawk’s Crawfish Restaurant. You go looking for it.

Amy McCarthy is a former reporter at Eater, focusing on pop culture, policy and labor, and only the weirdest online trends. Some people think of those weeks just before Christmas, when the lights are ...

Crawfish season is thriving with larger yields and favorable weather, but labor shortages are slowing farm operations.